Catering


For catering call: 512-590-2924 or
email us: catering@brickovenon35th.com
See our catering menu below.

Appetizers

Appetizers serve up to 15 people  

Spinach Artichoke Dip .

32 oz. of dip and 36 crostinis - served with freshly made crostinis
$30

Prosciutto Wraps

P24 pieces - thinly sliced prosciutto wrapped around arugula, a sliver of date, goat cheese, and toasted pine nuts
$30

Bruschetta Bites

36 pieces - fresh tomatoes, onion, basil, garlic, and Romano cheese served on top on freshly made crostinis
$27.5

Salads & Bread

Each item serves approximately 15 people. Garden and Spinach Salads include your choise of any two of our homemade dressings- Vinaigrette, Tomato Basil Vinaigrette, Ranch, & Parmesan Peppercorn  

Large Garden Salad

Mixed field greens, freshly sliced cucumbers, grape tomatoes, topped with freshly shredded parmesan cheese
$25

Large Spinach Salad

Fresh Spinach, sliced red bell peppers, Roma tomatoes, topped with freshly shredded parmesan cheese
$30

Pasta Salad

Penne pasta, tomatoes, mushrooms, black olives, and artichoke hearts tossed with our home-made Tomato Basil Vinaigrette and topped with parmesan cheese
$32.5

Loaf of Bread

Made fresh daily
$17.5

Loaf of Garlic Bread

$23

Pasta & Lasagna

Each item serves approximately 15 people.  

Lasagnas - Choose one:

Classic: Layers of pasta, home-made marinara, ricotta, mozzarella, Italian sausage, and local grass fed beef.
Rosemary Chicken: Sliced all natural chicken breast seasonedwith rosemary, in layers of pasta, home-made marinara, ricotta, and mozzarella.
Spinach Artichoke: Layers of pasta, home-made marinara, ricotta, mozzarella artichoke hearts, and spinach.
$75

Chipotle Penne*

Penne pasta sautéed with mushrooms, tomatoes, and garlic tossed in our chipotle pesto cream sauce, topped with parmesan cheese.
$70

Basil Pesto Fettuccini*

Penne tossed in a light tomato sauce with artichokes, yellow squash, zucchini, onion, mushrooms, red bell pepper, and garlic topped with parmesan cheese .
$70

Penne Primavera*

Penne tossed in a light tomato sauce with artichokes, yellow squash, zucchini, onion, mushrooms, red bell pepper, and garlic topped with parmesan cheese.
$70

Spaghetti Marinara

Our robust red sauce with basil, garlic, onion, and spices over spaghetti noodles topped with parmesan.
$65

Spaghetti & Meatballs

Local grass fed beef is used to make our homemade meatballs that top spaghetti and then are covered with a generous portion of our marinara and parmesan cheese.
$75

Spaghetti Bolognese

Our marinara mixed with local grass fed beef and Italian sausage cover a bed of spaghetti noodles and topped with parmesan cheese
$70
*Add all natural chicken to your Chipotle Penne, Basil Pesto Fettuccini or Penne Primavera for $15

Desserts

Each item serves approximately 15 people.  

Tiramisu

Made from scratch here at the Brick Oven
$35

Mascarpone Cheese Cake

Made fresh here when you order
$35

Chocolate Truffle Cake

Flourless made at Russell’s bakery Please allow 2 business days to prepare
$45

Delivery Details

Drinks are available upon request.

Delivery is available for orders more than $200 and 48-hour notice at a cost of $35. Gratuity is not included. In an effort to keep our prices low- serving utensils and place settings are available for additional costs ($2/serving utensil; $1/place setting).

Full-service catering is also available. Please contact us to create a menu with services that fit your specific needs.

Call ahead and order food to go: 512-453-4330