Brick Oven On 35th Recipes

January 8, 2013

How To Make Gluten Free Pasta

We know not everyone can eat gluten and strive to provide gluten free options to our guest.  After all a life without pasta is just wrong! […]
October 23, 2012

Looking For A Quick Appetizer? How About Bruschetta

Looking for a crowd pleaser for the games this weekend try something that’s a favorite here at the Brick Oven on 35th. Bruschetta easy, tasty and […]
October 2, 2012

Rosemary Chicken Lasanga Recipe … Yummy

Try this lasagna variation. It’s a great twist on classic lasagna and one of our most popular. Below are the ingredients you’ll need to get started and directions […]
August 3, 2012

A light margherita pizza that’s perfect with a cold beer on a hot night

 Try it this Margherita Pizza recipe tonight If you want a light pizza that goes perfect with a cold beer on a hot summer night. Then you’re […]